Nightcap

This recipe is pretty loose- so play around with it- it is a cocktail after all.  If you don’t have something on the list, don’t worry about it.

Sprinkle of nutmeg
Sprinkle of cloves
Pinch of cinnamon
tiny bit of butter
Couple pinches of brown sugar
2 drops of vanilla extra
tiny bit of maple syrup
milk
dark rum (i think burbon would work nicely too)

In a saucepan, heat some milk.  Watch it- be careful not to burn or bubble over. Put butter in mug- soften in microwave- for 10 seconds.  Add spices and sugar, mix in.  Add a generous splash of rum. Add hot milk.  Add vanilla and syrup.  Keep seasoning to taste.  Enjoy.